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Big grill
March 21, 2013 1:00 PM
Photo by Paula Burch-Celentano
pburch@tulane.edu
Bruff Commons chefs Lawrence Adams Jr. and Ryan Martin preside over the "Big G" grill as they barbecue chicken Thursday (March 21) morning on the Tulane uptown campus. The chicken was joined by potato salad and baked beans on the day's menu.
