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6823 St. Charles Avenue
New Orleans, LA 70118

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operations/supply coordinator at Kids Culinary Summer Camp

Basic Information

Contact: Lucy Rosenbloom
Keywords: event restaurant kids summer museum children food cooking
Descriptions: The Southern Food & Beverage Museum Kids Culinary Camp is a free half-day cooking camp for kids in 2nd through 5th grade. The camp aims to teach nutritional literacy and the importance of home cooking. Each day the campers learn a new recipe and prepare (and eat!) their own lunch, participate in fun physical activity, learn a bit about nutrition, and do a craft project where they write the recipe in their cookbook. Each day the supply/operations coordinator will be responsible for working with the camp director to ensure that the proper lunch ingredients and materials are ready for camp each day so that overall operations run smoothly. They will be vitally important in each aspect of the camp activity to ensure that all material needs are met for the nutrition, cooking, physical activity, and art portions.
Product of Partnership: TBA
Final Product Special Instructions:The Southern Food & Beverage Museum Kids Culinary Camp is a free half-day cooking camp for kids in 2nd through 5th grade. The camp aims to teach nutritional literacy and the importance of home cooking. Each day the campers learn a new recipe and prepare (and eat!) their own lunch, participate in fun physical activity, learn a bit about nutrition, and do a craft project where they write the recipe in their cookbook. Each day the supply/operations coordinator will be responsible for working with the camp director to ensure that the proper lunch ingredients and materials are ready for camp each day so that overall operations run smoothly. They will be vitally important in each aspect of the camp activity to ensure that all material needs are met for the nutrition, cooking, physical activity, and art portions.
This service activity is availble for .

Requirements

Students are not allowed to take pictures or video.

Availability

Location and Travel

southern food and beverage museum
Transportation options:Public Transportation less than 45 ride from Tulane
Tulane Uptown/Downtown shuttle

Supervision and Risk

Check-in at the site: report to the camp director a half hour before the campers arrive for the start of camp
Students track their hours at site: sign in sheet

Semester-long Activity Syllabus

Tulane University, New Orleans, LA 70118 504-865-5000 website@tulane.edu