Date: Thursday, February 28, 2013
Time: 12:00 PM - 12:45 PM
Building: Lavin-Bernick Center (LBC) in Room 201
Location: uptown campus
Other Information: Race Room
Dinner time. You’re tired, hungry, and the last thing you want to do is figure out what to eat when you get home. That dollar menu is tempting, isn’t it? It’s quick, it’s easy, and it’s cheap.
Even if you want to make healthy food choices, you may feel like it costs an arm and a leg at the grocery store.
This month, TUWellness and UHC offer you ways to be healthy and save money in a seminar “`Healthy Food on a Budget.”
Downtown: School of Medicine, 1430 Tulane Ave, Room 4150; Tuesday, February 26; 12:00pm-12:45pm
Uptown: Lavin-Bernick Center, Race Room (201); Thursday, February 28; 12:00pm-12:45pm
TNPRC: Auditorium; Friday, March 1; 12:00pm-12:45pm
Our presenter, Linda Fergus, is a registered dietitian who will help us:
• Identify general nutrition recommendations
• Create wiser shopping trips
• Identify ways to decrease food waste
• Develop strategies for saving money while addressing nutrition for work and school
For more information, email TUWellness at email@example.com.
Also visit our website and “like” TUWellness on Facebook for more chances to get in on the fun of health!
Sponsored by: TUWellness, Workforce Management Organization (WFMO)
Attendance: Tulane community
Open to: Faculty, Staff
Tickets: Not required
For more information contact Lindsay Garcia via email to firstname.lastname@example.org or by phone at 504-314-7407
Additional information may be found at the event website at http://tulane.edu/tuwellness/
Calendar of Events, Tulane University 504-865-5000 email@example.com